Roasted Spring Asparagus with Sweet Peppers and Feta
Roasted ASPARAGUS!! Have you ever had a beautiful dish like this asparagus with sweet peppers and feta? It’s the explosion of color that just yells SPRING IS HERE!! When shopping in the Spring, does...
View ArticleCreamy Jalapeno & Avocado Salsa
This bold new salsa is perfect to go with chips, tacos, salmon and chicken. This salsa is made creamy with the additions of Mexican sour cream, also known as Mexican Crema, and avocado. The boldness...
View ArticleBaja Fish Tacos With Creamy Jalapeño Sauce
Baja Fish Tacos are colorful with the help of the deep purple cabbage and the bright, creamy green salsa. This taco is crunchy, robust and perfect. We really love these tacos. Easy tacos that don’t...
View ArticleFrench Apricot Tart Recipe | Tarte Aux Abricot
French Tart Dough Recipe – Step by Step Pictures This tart dough is easy to make in a food processor. A special kneading method called fraisage is used to blend the flour and butter together with out...
View Article15 Refreshing Summer Drink Recipes
‘Clinking ice cubes and colorful straws beckons the parched traveler, one sip, then some more.’ These refreshing Summer drinks will cool you down and help you forget the scorching days of Summer....
View ArticleCurry Fry Sauce | A spicy mayo
A spicy mayo with curry powder, turmeric and a chile powder called gochugaru. This curry flavored condiment can be used on sandwiches, wraps, used as a fry sauce, spread on crab cakes or used as a...
View ArticleKimchi Street Cart Fries with Curry Fry Sauce
An easy and tasty sweet potato french fry hack with the addition of kimchi, curry fry sauce, sweet bell peppers, cilantro, green onions and cotija cheese. What are street cart fries? Street cart fries...
View Article8 Reasons To Fall In Love With Your Food Processor
Embrace the 8 reasons to fall in love with your food processor again! Learn to make salsa, marinade, bread dough, pastry dough, sauces and more. Dust off this kitchen-worthy appliance and start...
View ArticleChoux Pastry For The Home Cook | Pate a Choux
If you ever wondered, “How do you make choux pastry?”, this tutorial is just for you:) What is pâte á choux? Pâte á choux (pronounced ‘pat a shoe’) is a relatively wet pastry dough made of eggs, water,...
View ArticleNutella Cream Puffs with Chocolate & Coffee Ganache | Profiteroles
Who wants to learn how to make AMAZING, decadent French pastries? I know, I KNOW!! Yes, you too can make these babies. If I can, you can, with aplomb. You’re welcome. I have avoided baking for the...
View ArticleEasy Beignets Recipe For The Home Cook
Todays French pastry is the Beignet, with bananas, also known as banana fritter. This is another amazing pastry made from Choux Pastry dough. For the step-by-step tutorial on how to make Choux Pastry...
View ArticleSpinach Curry with Paneer Cheese | Palak Paneer
What is Palak Paneer? Palak Paneer is a spinach curry with paneer cheese. It is flavored with spices and it seems every family has their own recipe, as is the norm with Indian food. This vegetarian...
View ArticleThai Green Curry Paste | Kreaung Geng Geng Gwio Warn
A fragrant, fresh curry paste made with fresh herbs and some spices, Thai Green Curry Paste is easy to make and you get to control the hotness! My motivation for making this curry paste is the Green...
View ArticleThai Green Curry Recipe With Chicken and Pineapple
Thai Green Curry is a simple and easy to make curry made from fresh herbs and coconut milk. This particular recipe has chicken and pineapple which is served over white rice. Perfectly balanced, this...
View ArticleHow to make an easy & classic Coq Au Vin | Chicken With Wine
An easy and classic Coq Au Vin recipe prepared similarly to my Boeuf Bourguignon. Lots of wine and few dirty dishes makes a happy home chef. This classic French recipe has carrots, onions and...
View Article15 French Recipes To Cook And Eat On Bastille Day
Add to Flipboard Magazine. So, you want to know more about Bastille Day? Well my friends, here are the cliff notes version along with some AMAZING recipes! I promise:) What is Bastille Day actually...
View ArticleEasy Baklava Recipe With Walnuts, Dates & Fig Jam
A baklava recipe with walnuts, dates and fig jam. This easy and tasty recipe for baklava has step-by-step instructions so that anyone may learn how to make baklava. This post contains an amazon...
View ArticleCitrus Summer Slaw With Toasted Almonds & Raisins
A citrus summer slaw with toasted almonds, raisins, pepitas, green onions, purple cabbage, cilantro and perfected with a lime and orange vinaigrette! This Summer recipe is perfect for Memorial Day,...
View ArticleDanish Sailors Stew | Labskovs
Perhaps the original one-pot-meal that hails from the 1700’s. This Danish stew was popular on ships back before refrigeration. Made from salted meat, potatoes and onions, this stew saved the day on...
View ArticleEasy Traditional Welsh Rarebit | Toast With Cheese Sauce
Welsh Rarebit is an amazing cheese sauce made with a nutty roux, beer, sharp cheddar, mustard, nutmeg and a pinch of cayenne. This cheesy goodness is drizzled over toasted bread, extra cheesiness for...
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